Lapis Bogor Sangkuriang

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      Previously I’d tell you about Bogor taro. Taro can be processed with steamed, boiled, or fried after being cut into small pieces. Taro also turned out to be processed into flour and that flour can be processed to make foods. One of the main food made from taro flour is “Lapis Bogor Sangkuriang”. “Lapis Bogor Sangkuriang”, made using wheat flour, taro flour, sugar, milk, eggs thus making layered yellow and purple. The color purple is derived from an extract of taro.

Blueberry flavor
“Lapis Bogor Sangkuriang” have flavors are original, blueberry, cheese, strawberry, tiramisu capucino, chocolate. In addition “Lapis Bogor Sangkuriang” produces brownies.
Chocolate flavor
Cheese flavor
      Superiority of the “Lapis Bogor Sangkuriang” besides soft texture with a distinctive aroma, this cake can last up to 7 days. Perbox it sold at 25000 IDR for all variants. (eritaku)

For more Information klik http://lapisbogor.com/
Image source : http://lapisbogor.com/

Erita

Some say he’s half man half fish, others say he’s more of a seventy/thirty split. Either way he’s a fishy bastard.

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